admin
January 3, 2010
By
Ranju Sarkar
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
Large retailers are trying to make their small food and grocery stores viable by trying out new ideas. While some like Reliance Retail are converting most of these stores into a deep- discount value format, RPG Group’s Spencer’s is looking at the franchising route.
Anand Raghuraman, partner, The Boston Consulting Group, said it is extremely tough to make money on small food and grocery stores. “It’s a crisis situation, and retailers are trying to find answers to some fundamental questions.’’ The problem is that retailers are straddled with a large base of small food & grocery stores — nearly 700 of them.
Reliance’s retail business reported an aggregate loss of Rs 557 crore on revenue of about Rs 4,000 crore for the year ended March 2009. Half of these losses came from the food and grocery chain, Reliance Fresh, which reported a net loss of Rs 249.30 crore on revenue of Rs 1,778.06 crore; the rest came from other formats.
Retailers have been trying to figure out how they can make the small stores viable. Industry sources said that Reliance Retail is now looking at a heavy-discount format; the stores will offer very little service, no air-conditioning but prices will be much lower than kirana stores. A Reliance spokesman did not respond to an emailed query.
Similarly, Spencer’s is looking at franchising these smaller stores. Devangshu Dutta, the chief executive of Third Eyesight, a retail consultancy, said this can work if the franchisee is involved in the operations. ‘‘In food, the margins are very low. If it’s a good site, you can offset lower margins with higher throughput,’’ he said.
Franchising has worked well in footwear and apparel retail where margins are higher at around 25 per cent. In food and grocery, the average gross margins are around 15 per cent. If food stores can achieve double the sales of apparel stores, they could be viable for franchisees. A brand like Spencer’s would be able to drive-in footfalls.
A franchisee could be someone who has a space to rent out, an existing retailer, or a commodity trader entering the retail business. It can also be an existing kirana store owner who will gain from the marketing and the sourcing support of a retail chain. ‘‘There are franchisees who have 15 to 30 outlets and handle four to five brands. But for it to work in food, the franchisees need to be active and involved in operations,’’ said Dutta.
If they are not, wastage, error and theft (which is very high in India) can eat into the net margins, and make the stores unviable.
admin
January 1, 2010
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
As the New Year celebrations wear out sooner or later bringing to the fore the harsh realities confronting the society today, the first thing that is likely to hit the denizens hard is the food inflation that is rising sharply.
Even as political unrest continues in the State, no one seems bothered about the spiralling food prices, except the common man on either side of the divide.
As a result of frequent bandhs, prices of essential edibles such as vegetables and fruits are hitting the roof.
Sample this: Tomatoes in both neighbourhood kirana stores and organised retail outlets — including Reliance Retail’s Fresh, Aditya Birla’s More, Big Bazaar, Heritage Retail’s @Fresh, Spar and Spencer’s Retail — costed Rs 15 per kg on Tuesday but increased to Rs 17 per kg on Thursday. Similarly, prices of onions and green chilli spiked from Rs 25.50 per kg to Rs 27 and Rs 20 per kg to Rs 21 respectively in just two days.
“Because of bandhs, frequency of trucks and lorries transporting vegetables from farms to mandis and outlets had come down. As a result of inadequate supply of some vegetables, increase in prices is only natural,” a senior official from More told Expresso.
While most retail chains do have robust inventory management and cold-storage facilities that can preserve vegetables for seven to ten days, due to continuing agitations, which began at the end of November, retailers feel that there is an impact on the overall supply-chain and distribution network.
“Typically, vegetable and fruit prices are fixed based on a combination of factors such as production, supply, demand, transportation and storage costs. Even if any of the factors gets disturbed, prices shoot up,” said Devangshu Dutta, CEO, Third Eyesight, a Delhi-based consulting firm focused on retail and consumer products.
Interestingly, some of the organised outlets, in a desperate bid not to lose customers, are selling raw tomatoes and overripe cucumbers at reduced prices. “Retail outlets dealing with perishables are severely hit due to the ongoing political crisis in the State. It causes customer inconvenience besides posting losses,” said K S Venugopal, Chief Executive (customer operations), Reliance Retail.
admin
January 1, 2010
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
Tie-ups with international retailers and brands, emphasis on profitable growth and increased focus on private labels are set to be key trends in the Indian retail sector in 2010, say retailers and consultants Business Standard spoke to.
Though foreign direct investment in single-brand retailing and cash-and-carry ventures are allowed along with franchising and licensing pacts as of now, 2009 saw most of the foreign retailers focusing on manage the business in their home countries, where they were seeing declining sales.
“In 2010, a lot of international retailers and brands are most likely to look at India as global markets have stabilised and the Indian economy has proved to be better than most other countries. These factors give a lot of confidence for them to invest in India,” said Arvind Singhal, chairman of Technopak Advisors, a business consultancy.
Wal-Mart has set up its first unit in the country and Tesco, the UK’s largest retailer, is providing back-end support to Tata’s hypermarket Star Bazaar, Carrefour is said to be talking Kishore Biyani’s Future Group for a possible tie-up.
Industry sources said a number of international brands are also holding talks with Future Group, Reliance Retail and Spencer’s Retail for tie-ups.
Devangshu Dutta, chief executive of business consultancy Third Eyesight, believes franchising and licensing agreements could be a major avenue used by overseas brands to enter the country.
“Our research shows that 45 per cent of fashion and lifestyle brands, which have entered India in the recent past, have used this route because it gives a quick entry and allows tie-ups with partners who have good real estate capabilities,” Dutta says.
A profitable growth
Though retailers such as Reliance Retail, Aditya Birla Retail
and Spencer’s Retail closed hundreds of stores or shifted
stores to economical locations in 2008 and 2009 and took various
steps to cut costs, they are likely to continue to focus on profits
and boosting margins in 2010.
Shoppers Stop’s top management took 15 per cent salary cuts, while 300 floor-level staff were not replaced. The company shrank its office space 20 per cent and corporate office expenses by 40 per cent to cut losses.
Delhi-based Vishal Retail, which has been battling cash woes and mounting debt, relocated 25 stores in the financial year 2009 and 10 stores since April 2009. It is now planning to close 20 more and go only through the franchisee route.
“In 2010, our strategy is to increase margins, reduce costs and boost revenues. In 2009, we mostly focused on controlling costs,” says Thomas Varghese, chief executive officer of Aditya Birla Retail, part of the Aditya Birla group. “We will watch the situation and open stores,” Thomas adds.
“Retailers will not book properties at ridiculous rentals and look at private labels to boost margins. Growth with profitability is the main mantra in 2010,” says Singhal.
Private labels to rise
Most retailers like Future Group, Spencer’s Retail and Aditya
Birla Retail, among others, are stepping up their private label
plans to boost margins. The reason: Private labels in food and
groceries carry margins of 25-35, while private labels in apparel
and accessories offer more than 40 per cent margins.
Future Brands, which manages the private labels of Future Group, is expecting a turnover of Rs 750 crore in 2010 (the group’s flagship Pantaloon’s financial year ends on June 30), 14 per cent growth.
Private labels contribute 30 per cent of its sales in FMCG and 25 per cent in personal care products. The group is expanding its private label portfolio further. It is planning to launch its own brands in lingerie and a toothpaste brand ‘Sach’, according to Future Group CEO Kishore Biyani.
Aditya Birla Retail, which has more than 400 products in its private labels, plans to take its share of private labels in overall revenues from 19 per cent to 25 per cent next year.
RPG’s Spencer’s Retail is also planning to double the contribution of private labels and fashion to its overall revenues in the next couple of years.
Spencer’s plans to launch several new private labels across categories. Under its brand ‘Smart Choice’, the company will launch floor cleaners, savories and chips, wines, air-freshners and cakes in the next two months. Under its ‘Livin Smart’ brand, the company has launched categories like quilts, handloom towels, dining accessories and, under its ‘Gerat’ brand, Spencer’s recently launched a mixer grinder and plans to launch a DVD player soon.
admin
December 14, 2009
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
Parents continuously strive to do better for their children. They play an indelible role in shaping up the eating habits of their kids beginning at infancy. So when it comes the matter of feeding their toddlers, urban Indians (parents) typically are willing to go the extra mile in enhancing the nutrition quotient.
Once within a supermarket, however, an ambiguity pops up – that of making a choice between a Private Label (PL) and a Brand Label. A PL product undoubtedly offers opportunities for savings as compared to manufacturers` labels, but what of product quality?
When it comes to their offsprings` health, therefore, do modern Indian patterns feel open to experimentation with PL breakfast cereals, for instance? The fact that Private Label merchandise costs less because of a supply chain economy – and not because of significant loss of quality – is known to industry professionals, but do lay consumers equate a lower price with a lower standard?
What do visitors to ImagesFood feel? We posted an open question – When it comes to food products for their children, consumers are likely to favour brand names over private labels. About 91.67 per cent of the respondents supported the poll question where as 8.33 per cent voted in favour of private labels.
In response to the same question, Viney Singh, MD, Max Hypermarket India Private Limited, says, “The global experience on this is that brands are preferred for infant foods and not necessarily for children/adult food ranges. Private labels in these segments do exceedingly well as they offer excellent value; it is only those brands that have assiduously built their franchise through innovation and proprietary technologies /recipes that are preferred.”
Commenting on the same note, Mini Yadav, MD, Le Marche, says, “Today children are exposed to so much more via television and international travel. Advertisers specifically target children through their advertising. They are aware of all the food brands available internationally, whether chocolates, candy, breakfast cereals, cookies or snack foods.”
Yadav further says, “Branded food items are beautifully packaged and attract the child instantly; to the extent that they no longer want just cornflakes for breakfast… they now want Franken Berry, Fruit Loops and Pop Tarts. And as more and more parents now have a greater buying power, they willingly indulge their children. They are also willing to pay that little extra for variety and assured quality.”
Eventually, Devangshu Dutta, chief executive, Third Eyesight, says, “Food is possibly the most sensitive area, and even more so when it comes to children’s products. To the consumer, the corporate ownership of a food brand is not as important as the sense of confidence and safety that he or she feels.”
“If a retailer is trusted to provide the required quality that is equivalent to that of a well-established national supplier brand, consumers would have no problem in buying the product. On the other hand, if the consumer doesn’t have confidence in the retailer, then no matter what standards are met by the retailer in the laboratory, the consumer will not buy the private label food product,” he concludes.
admin
December 9, 2009
By Aniruddha Basu and Nandita Bose
REUTERS
MUMBAI, 9 December 2009
* Cotton prices up 20 pct in six weeks
* Rising input costs to bite into profits
* Domestic players can raise prices, exporters constrained
MUMBAI, Dec 9 – An unforeseen drop in global cotton output has seen prices flare, putting at risk the fragile recovery of India’s textile industry that was battered by the global recession earlier in the year.
The rising demand the industry was hoping to cash on, bolstered by 25.5 billion rupees in government subsidies to upgrade technology, has started to look less promising as a sharp spike in input prices threaten margins in the coming quarters.
"Our textile exports have increased and so has our domestic consumption, and just when recovery was in sight cotton prices have started shooting up," said D.K. Nair, secretary general of trade body Confederation of Indian Textile Industry.
"Companies will continue to lose margins. Just when margins were recovering, the prices rose. The industry will then have to reduce production as that is the only way out," said R.K. Dalmia, senior president at Century Textiles & Industries
Cotton prices have shot up over 20 percent in the last six weeks. The benchmark Shanker-6 variety is at 26,500 rupees per candy of 170 kg from 23,500 rupees in October, data showed.
The global shortfall means the crop in India, despite being on expected lines, is being exported at a higher price, crimping supply at home.
About 6 million bales of cotton have already arrived in the first two months of the cotton marketing year and 4 million bales have been booked by exporters, Century Textiles’ Dalmia said.
PRICING DIVIDE
A cornered industry has few options. Raising prices would seem one, but analysts say that too is geography specific.
"Price increases are easier to implement domestically rather than internationally," said Devangshu Dutta, chief executive, Third Eyesight, a textile consultancy.
"If we look at exporters, they are driven by a more dynamic mix and trade across currencies, and in the current scenario the flexibility for price rise is not that high," he added.
Alok Industries
Customers the world over are able to source cotton products at competitive prices from Asian countries, making it difficult for Indian exporters to raise prices of finished products, said Rajendra Hinduja, managing director of the Bangalore-based Gokaldas.
"Domestic players will pass on whatever can be passed on…so there may be some possibility of recovering costs. But in exports you can’t even do that as there is a lot of choice for the importing countries," CITI’s Nair added.